How To Make Parotta With Atta

how to make parotta with atta

Coriander Paratha Recipe-How To Make Kothimbir Paratha

Coriander paratha / kothimbir paratha – is a very flavorful and easy to make paratha. Parathas are very popular North Indian breakfast item. Dhaniya parathas are made with fresh coriander leaves (cilantro), wheat flour and few spices.



how to make parotta with atta

Kuttu ka paratha recipe (How to make kuttu ka paratha for

, the jaggery will melt and the mixture will become soft .( 10 min)Remove and keep aside for 5 min.Greese ur hand with little ghee , and make small ladoos.NOTE★if sattu atta not …

how to make parotta with atta

Atta Parotta ( Version 1) Parotta recipe pachakam

Learn how to make plain paratha with this recipe . Paratha recipe How to make plain paratha recipe Atta paratha. 23 reviews. 60 minutes. Recipe by. Swasthi's Indian Recipes . 47. Paratha is an Indian flatbread that is a staple in many Indian homes served for… See More. Egg Paratha Lunch Box Recipes Breakfast Recipes Indian Homes Indian Dishes Pain Indian Food Recipes Cooking Bread



how to make parotta with atta

Kuttu ka paratha recipe (How to make kuttu ka paratha for

Coriander paratha / kothimbir paratha – is a very flavorful and easy to make paratha. Parathas are very popular North Indian breakfast item. Dhaniya parathas are made with fresh coriander leaves (cilantro), wheat flour and few spices.

How to make parotta with atta
Atta Idiyappam Recipe How to make Atta Idiyappam Recipe
how to make parotta with atta

Atta Parotta ( Version 1) Parotta recipe pachakam

17/01/2017 · Recipe for kothu parotta made with whole wheat atta chapati. Easy recipe made with leftover chapati. Veg. Kothu chapati recipe. With step by step pictures. I always have leftover chapati after mealtime and it becomes dry over time. I do a stir-fry, chapati upma or kothu with leftover chapati. Its a

how to make parotta with atta

Coriander Paratha Recipe-How To Make Kothimbir Paratha

Make the chapathi dough and leave it for around 1hr. Take a big ball of the dough. Roll it into a circle almost of the size of a phulka. Apply ghee to it and sprinkle some dry flour on top. Make a cut from the center to the circumference. Fold it to a triangle as shown. …

how to make parotta with atta

How to make basic Layered Wheat atta Paratha YouTube

These parotta’s are prepared with all-purpose flour, but I have tried making it with Wheat flour. Wheat parotta is good compared to all-purpose flour/maida in healthwise, but the taste wise I would opt for all-purpose flour parotta.

how to make parotta with atta

How to make basic Layered Wheat atta Paratha YouTube

You can make puris instead of paratha. Apart from this flour, rajgira atta and singhare ka atta are also allowed during vrat. In comparison of these three, kuttu atta is very flexible and easy to work with. Since this flour is gluten free. Mashed potato and/or sweet potato are added as a binding agent. How to make . Kuttu ka paratha recipe - this is often made during Navratri vrat or any other

how to make parotta with atta

Coriander Paratha Recipe-How To Make Kothimbir Paratha

Step 2. Add 1 tsp oil and mix well add water slowly and make soft dough.

how to make parotta with atta

Atta Parotta ( Version 1) Parotta recipe pachakam

, the jaggery will melt and the mixture will become soft .( 10 min)Remove and keep aside for 5 min.Greese ur hand with little ghee , and make small ladoos.NOTE★if sattu atta not …

how to make parotta with atta

Coriander Paratha Recipe-How To Make Kothimbir Paratha

Rajgira paratha recipe or rajgira roti – a gluten free paratha recipe. It is made from amaranth flour and mashed potatoes. Amaranth flour or rajgire ka atta is usually eaten during the Hindu fast or vrat or upvaas.

how to make parotta with atta

Atta Idiyappam Recipe How to make Atta Idiyappam Recipe

How to Make Mooli Parotta. Knead the atta. Make sure the dough is a little tough. Grate the radish and squeeze to remove the excess water from it.

how to make parotta with atta

How to make basic Layered Wheat atta Paratha YouTube

Rajgira paratha recipe or rajgira roti – a gluten free paratha recipe. It is made from amaranth flour and mashed potatoes. Amaranth flour or rajgire ka atta is usually eaten during the Hindu fast or vrat or upvaas.

How to make parotta with atta - Kuttu ka paratha recipe (How to make kuttu ka paratha for

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